Bambara Groundnut is a common name for Vigna Subterranea, owned by the Fabaceae family. Bambara groundnut is often called as Bambara-bean, hog peanut, ground bean, Congo-goober or earth pea. It is a legume, which has similar looks like that of cowpeas or black-eyed peas. The seed vessel mellows underground itself.

Bambara Groundnut farming is done in the West Africa. It ranks as a chief third legume cultivated in the barren lands. It can be grown in places where other leguminous crops cannot be grown. The young seeds and mature seeds both can be consumed as a source of food. Bambara Groundnut is also very familiar, like others in the leguminous class for its nitrogen-fixation property and improving the soil fertility. It is often cultivated as an inter-crop to increase the soil fertility.


Visual Appearance Yellowish
Purity Min. 99.99%
Black Seed NILL
Mostiture < 2%
Total Plate Count < 100000 Cfu/G
Yeast < 1000 Cfu/G
Mould < 1000 Cfu/G
Salmonella Spp. NEG / 25 Gr
E-coli NEG / 25 Gr
Enterobacteriaceae < 5000 Cfu/G
Coliforms < 5000 Cfu/G
Listeria Monocytogenes NEG / 25 Gr
Calories 103 % Daily Value*
Total Fat 1.6 g 2%
Sodium 6 mg 0%
Potassium 135 mg 3%
Total Carbohydrate 19 g 6%
Dietary fiber 2.1 g 8%
Protein 3.8 g 7%
Calcium 4%
Iron 11%
Vitamin B-6 5%
Magnesium 2.2%


Container Loading Capacity 24 Metric Ton in 20 Feet Dry Container
Lead Time Capacity 10-20 days
Labeling Policy As per Buyer’s request we do private labeling depending on buyers request & buyers demand. Buyer needs to send us their label for our Confirmation.
Sample Policy Samples are free but buyer takes care of the freight charges of the samples.
Buyer sends their courier account for samples delivery.
Season Calender February, March and April